Wasanbon（traditional japanese sugar）
There is something called “Wasanbon” in Japan, which is a traditional sugar. It’s called  […]
Japanese food
Japanese thin wheat noodles
Japanese thin wheat noodles are called “somen” in Japanese. They are typically served cold and dip […]
Sweet beans jelly
Sweet beans jelly is called “yokan” in Japanese. It’s one of the traditional Japanese sweets […]
Daifuku＆Mochi
Daifuku is pronounced the same as “Daifuku” in Japan, and in Japan, rice cake is called “moc […]
Ohagi
Type of Japanese bean cake is called “ohagi” in Japanese. It is also called “botamochi,̶ […]
Japanese sweets
Japanese sweets are pronounced as “wagashi” in Japanese. They are a slightly different type of swe […]
Ekiben
“Ekiben” is also called “Ekiben” in Japanese. “Ekiben” refers to boxed lun […]
Beef bone ramen
Ramen is a quintessential noodle dish representing Japan. It’s likely that even foreign travelers think, […]
Oden
Oden is also called “oden” in Japanese. Oden is a traditional Japanese winter dish. Although it […]
Deep-fried Chikuwa with seaweed（chikuwa age）
Deep-fried Chikuwa with seaweed is called “isobe-age” in Japanese. Isobe-age is a type of tempura. […]