Japanese food

Shabu-shabu is also called “Shabu-shabu” in Japanese. It’s a dish where thin slices of meat […]

“Sukiyaki” is also called “sukiyaki” in Japanese. Sukiyaki is considered a luxury food […]

A Japanese omelet is called “Dashimaki Tamago” in Japanese. It is made by mixing dashi broth with […]

In Japanese, Japanese fried chicken is called “karaage.” Some people might think it resembles KFC, […]

Pork fried with ginger” is called “shougayaki” in Japanese. Shougayaki is popular among peop […]

Have you ever heard of “aji” fish? In English, it’s called mackerel. It’s commonly use […]

If there were an English notation on the menu for “Iburigakko,” I believe it would be written as & […]

Meat and potato is called “nikujaga”in Japanese. “Nikujaga” is a traditional Japanese dish typical […]

Rice balls, known as “onigiri” in Japanese, are a beloved food enjoyed by people of all ages in Ja […]

Miso soup is called “Misoshiru” in Japanese. Miso soup is an essential part of Japanese dining, so […]