Kushiro Station: Gateway to Kushiro Sightseeing
Kushiro Station is the main railway hub in eastern Hokkaido and serves as a key base for sightseeing in Kushir […]
tips
Kushiro: Home of Japan’s Largest Wetland and the Red-crowned Cranes
Kushiro is located in eastern Hokkaido, close to the sea, and is known for its cool climate even in summer. Ku […]
Shimanto River and the Chinka Bridges: Where Clear Streams and Scenic Landscapes Meet
The Shimanto River, flowing through Kochi Prefecture, is widely known in Japan as “the last clear stream.”For […]
Buckwheat Grain Stew （Soba Gome-jiru）— A Signature Taste of Tokushima
Buckwheat Grain Stew (Soba Gome-jiru) is a hearty, porridge-like dish made by simmering dehulled buckwheat gra […]
Mizuhashi Shokudo Gyofu：Fresh from Toyama Bay, Served by the Fishermen Themselves
There’s a place where you can enjoy seafood freshly landed from Toyama Bay—on the very same day it’s caught.Mi […]
Bento
In Japan, there is a culture called “bento.” A bento refers to a meal style that is portable and c […]
Japanese Manners and Customs Vo2
In VO2, we will share the manners and customs of dining in restaurants. When traveling abroad, dining is often […]
Japanese Manners and Customs Vo1
Have you ever paid attention to the culture and customs of a country when you travel abroad? Actions that are […]
Shopping mall
In Japan, there are many places where shopping can be enjoyable. When traveling abroad, shopping malls are oft […]
Not crowded the restaurant
One of the greatest pleasures of traveling abroad is enjoying the local cuisine. For example, I often use Goog […]