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No trash cans in japan
tips05/22/202406/14/2024

No trash cans in japan

When watching videos made by foreigners who visit Japan, I often hear them say, “Japan is so clean! But […]

TOKYO VOl.1
Sightseeing tips05/14/202406/14/2024

TOKYO VOl.1

Tokyo, a city that stands as one of the central hubs of Japan. When traveling to Japan from abroad, many peopl […]

cherry blossoms
Articles culture tips04/14/202406/14/2024

cherry blossoms

Cherry blossoms are called “sakura” in Japanese. Sakura is the national flower of Japan. Although […]

Convenience store
Articles tips03/20/202406/14/2024

Convenience store

Convenience stores,” which have become as famous among travelers as “ramen” and “sushi […]

Japanese holidays and national holidays
Articles culture tips03/19/202406/14/2024

Japanese holidays and national holidays

When coming to Japan for a trip, it’s important to be aware of the “national holidays and public h […]

Department store underground gourmet
Articles tips03/14/202406/14/2024

Department store underground gourmet

In the basement floor of department stores in Japan, there’s a high probability of finding delicious foo […]

Railway station building
Articles tips03/12/202406/13/2024

Railway station building

In Japan, train culture has flourished, especially in major cities where train travel is almost ubiquitous, wh […]

Supermarket
Articles tips03/10/202406/14/2024

Supermarket

Supermarkets are called “supermarkets” in both English and Japanese. Supermarkets are found all ov […]

Types of alcohol
Articles tips03/07/202406/14/2024

Types of alcohol

When I was having dinner with an American who was traveling in Japan, I asked a question. “What’s […]

Restaurant
Articles tips03/05/202406/14/2024

Restaurant

In Japan, there are many dining establishments where you can enjoy lunch and dinner. The equivalent of “ […]

  • ← Older Posts
  • Newer Posts →
  • Shimanto River and the Chinka Bridges: Where Clear Streams and Scenic Landscapes Meet
  • Buckwheat Grain Stew (Soba Gome-jiru)— A Signature Taste of Tokushima
  • Mizuhashi Shokudo Gyofu:Fresh from Toyama Bay, Served by the Fishermen Themselves
  • Saburomaru Distillery: Japan’s Oldest Heavy Peated Whisky Distillery
  • Masu Sushi: From Feudal Gift to Modern Favorite
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